© Sella

© Tamarin

© Bagatelle

LUXURY RESTAURANTS IN ST-BARTH

Restaurants in Saint-Barthélemy

Gastronomy, Art of Living and Sustainable Commitment in the Caribbean

An Exceptional Gourmet Destination

Just a few hours from New York, Saint-Barthélemy stands out as a destination where gastronomy becomes a true art of living. The island offers a remarkable culinary scene, ranging from Michelin-starred restaurants to intimate addresses, where world-renowned chefs and global influences meet. Each restaurant reflects a singular vision of gastronomy: refinement, creativity, and Caribbean authenticity.

Iconic and Inspiring Tables

Some addresses set the rhythm of the island: Bagatelle, famous for its festive evenings; Bonito, with its refined cuisine overlooking Gustavia; Black Ginger, a reference in contemporary Thai flavors; and the legendary La Case du Cheval Blanc, combining exceptional hospitality and fine dining. In Saint-Barth, every table tells a story, blending local terroir with international inspirations.

Unique Culinary Experiences

The Saint-Barth dining experience goes far beyond the plate: dinners on the beach at sunset, signature cocktails in exclusive lounges, lively evenings on the sands of Nikki Beach, or intimate meals under the flamboyant trees at Tamarin. These experiences embody the Caribbean art of living, where elegance and conviviality meet.

The Sustainable Commitment of Saint-Barth Restaurants

More and more restaurants are embracing a responsible approach:

  • highlighting local producers and short supply chains,

  • integrating products from sustainable fishing,

  • reducing food waste,

  • supporting local initiatives to protect marine resources.

This approach illustrates a new vision of gastronomy: flavorful, creative, and conscious of its environmental impact.

Gloss NY x Gloss St-Barth: A Gourmet Connection

By showcasing Saint-Barth’s most iconic addresses on its New York platform, Gloss creates a privileged link between Manhattan and the Caribbean. This culinary bridge invites New Yorkers to discover the island through its finest restaurants, where prestige, creativity, and sustainability come together to transform every meal into an unforgettable experience.

ABYSS-LE BARTHÉLEMY HÔTEL & SPA

© Abyss-Le Barthélemy Hôtel & Spa

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Abyss – Le Barthélemy Hôtel & Spa, Sustainable Fine Dining Restaurant in St. Barth

Overlooking the turquoise waters of Grand Cul-de-Sac, Abyss at Le Barthélemy Hotel & Spa is one of the top fine dining restaurants in St. Barth. Known for blending French gastronomy with Caribbean freshness, it highlights seasonal produce, sustainable fishing, and local partnerships.

The chic yet relaxed atmosphere enhances creative dishes, paired with a curated wine and cocktail selection. True to the hotel’s eco-responsible vision, Abyss offers a luxury culinary journey where gourmet excellence meets sustainability in the heart of St. Barthélemy.

FAQ – Abyss Restaurant, St. Barth

What type of cuisine does Abyss offer?
Abyss serves refined French gastronomy enhanced with Caribbean flavors, focusing on seasonal ingredients and creative presentations.

Is Abyss eco-friendly?
Yes, Abyss supports sustainable fishing, partners with local farmers, and follows Le Barthélemy Hotel’s eco-responsible practices to minimize environmental impact.

Where is Abyss located in St. Barth?
The restaurant is located within Le Barthélemy Hotel & Spa, directly facing the Grand Cul-de-Sac lagoon, one of the island’s most beautiful settings.

Does Abyss use local ingredients?
Absolutely. The menu highlights fresh local fish, island-grown produce, and seasonal specialties, offering an authentic taste of St. Barth.

Why is Abyss considered one of the best restaurants in St. Barth?
Its unique combination of French savoir-faire, Caribbean freshness, lagoon views, and eco-conscious philosophy make Abyss a must-visit dining destination in St. Barth.

ARAWAK CAFÉ

© Arawak Café

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Arawak Café – Caribbean Flavors & Sustainable Dining in St. Barth

Located in the heart of Gustavia, Arawak Café is a vibrant St. Barth restaurant known for its blend of Caribbean flavors and international influences. The menu celebrates fresh, locally sourced ingredients, sustainable seafood, and seasonal specialties that reflect the island’s culinary richness.

With its relaxed yet stylish atmosphere, Arawak Café is a favorite for both residents and travelers seeking authentic St. Barth dining. True to eco-responsible values, the restaurant emphasizes sustainability, local partnerships, and minimal environmental impact, making every meal both delicious and conscious.

FAQ – Arawak Café, St. Barth

What kind of food does Arawak Café serve?
Arawak Café offers a mix of Caribbean specialties and international dishes, with a focus on fresh, seasonal ingredients.

Is Arawak Café eco-friendly?
Yes, the restaurant values sustainability by working with local farmers and fishermen, reducing waste, and prioritizing eco-conscious practices.

Where is Arawak Café located in St. Barth?
It is centrally located in Gustavia, the island’s capital, making it an ideal stop for dining while exploring the harbor.

Does Arawak Café use local products?
Absolutely. The café highlights local produce, fresh seafood, and island-sourced ingredients to support the community and enhance flavor.

Why choose Arawak Café in St. Barth?
For its welcoming atmosphere, sustainable philosophy, and flavorful menu that combines Caribbean authenticity with global inspiration.

BAGATELLE

© Bagatelle

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Bagatelle – Iconic Festive Dining & Sustainable Cuisine in St. Barth

In the heart of Gustavia’s harbor, Bagatelle St. Barth is one of the island’s most iconic restaurants, renowned for its festive atmosphere and refined Mediterranean-inspired cuisine. Guests enjoy dishes crafted with seasonal produce, fresh seafood, and locally sourced ingredients, perfectly paired with an exceptional wine and cocktail list.

By day, Bagatelle offers a chic culinary experience overlooking the yachts; by night, it transforms into a lively destination where fine dining meets celebration. With a growing focus on sustainability, Bagatelle combines luxury, flavor, and eco-conscious values in St. Barth.

FAQ – Bagatelle, St. Barth

What type of cuisine does Bagatelle St. Barth serve?
The restaurant features Mediterranean-inspired dishes with Caribbean influences, prepared with fresh and seasonal ingredients.

Is Bagatelle eco-friendly?
Yes, Bagatelle increasingly values sustainability by sourcing local seafood and produce, and by reducing its environmental impact.

Where is Bagatelle located in St. Barth?
Bagatelle is located in Gustavia, right on the harbor, offering a chic dining experience with a view of luxury yachts.

Does Bagatelle offer a festive atmosphere?
Absolutely. Bagatelle is famous for its vibrant evenings, combining fine dining with music and celebration.

Why is Bagatelle one of the top restaurants in St. Barth?
Its unique mix of refined gastronomy, harbor views, lively ambiance, and sustainable values make it a must-visit destination.

BLACK GINGER

© Black Ginger

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Black Ginger – Contemporary Thai Cuisine & Sustainable Dining in St. Barth

Located in the heart of Gustavia, Black Ginger is an architectural gem and the only authentic Thai restaurant in St. Barth. Its modern open-air design and refined ambiance create the perfect setting to enjoy traditional Thai recipes prepared by Bangkok-trained chefs.

Using fresh local produce, aromatic herbs, and sustainably sourced ingredients, Black Ginger offers a unique dining experience that combines exotic flavors with island elegance. This restaurant has become a landmark for travelers seeking both authenticity and eco-conscious gastronomy in St. Barth.

FAQ – Black Ginger, St. Barth

What type of cuisine does Black Ginger serve?
Black Ginger specializes in authentic Thai cuisine, prepared by chefs trained in Bangkok, with a focus on freshness and balance.

Is Black Ginger eco-friendly?
Yes, the restaurant emphasizes sustainability by sourcing local produce, reducing waste, and using eco-conscious practices in its kitchen.

Where is Black Ginger located in St. Barth?
Black Ginger is located in Gustavia, close to the harbor, in a striking contemporary setting with open-air architecture.

Does Black Ginger use local ingredients?
Absolutely. The menu combines imported Thai flavors with fresh local vegetables, herbs, and sustainably sourced seafood.

Why choose Black Ginger in St. Barth?
For its unique blend of authentic Thai recipes, stylish design, and commitment to sustainable dining on the island.

BONITO

© Bonito

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Bonito – Refined French-Latin Dining with a Sustainable Touch in St. Barth

Perched above Gustavia harbor, Bonito St. Barth is one of the island’s most celebrated restaurants, offering breathtaking views and an elegant atmosphere. Its menu blends French techniques with Latin American flavors, highlighting seasonal produce, fresh seafood, and locally sourced ingredients.

With its chic design and laid-back sophistication, Bonito is ideal for romantic dinners or stylish gatherings. Guided by a sustainable philosophy, the restaurant embraces eco-conscious sourcing and creative gastronomy, making it a true benchmark for luxury dining in St. Barth.

FAQ – Bonito, St. Barth

What type of cuisine does Bonito serve?
Bonito blends refined French techniques with vibrant Latin American influences, creating a unique and elegant menu.

Is Bonito eco-friendly?
Yes, Bonito focuses on sustainability by sourcing fresh local produce and seafood, and by reducing its environmental impact.

Where is Bonito located in St. Barth?
Bonito is perched above Gustavia harbor, offering panoramic views of the marina and the Caribbean sunset.

Does Bonito use local ingredients?
Absolutely. The restaurant highlights fresh fish, island-grown produce, and seasonal flavors to support local producers.

Why is Bonito considered a top restaurant in St. Barth?
Its combination of world-class cuisine, stunning views, chic ambiance, and eco-responsible practices make it a must-visit.

EDDY’S GUETTO

© Eddy’s Guetto

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Eddy’s Ghetto – Authentic Creole Dining & Local Sustainability in St. Barth

Hidden in a lush tropical garden in Gustavia, Eddy’s Ghetto is a beloved St. Barth institution known for its warm atmosphere and authentic Creole cuisine. The menu highlights fresh local fish, island-grown vegetables, and traditional Caribbean spices, celebrating the rich heritage of the island.

With its relaxed, colorful setting and welcoming spirit, Eddy’s Ghetto is a favorite among both locals and travelers. By supporting local farmers and sustainable fishing, the restaurant stays true to its eco-conscious philosophy, offering an authentic and responsible dining experience.

FAQ – Eddy’s Ghetto, St. Barth

What type of cuisine does Eddy’s Ghetto serve?
Eddy’s Ghetto specializes in traditional Creole cuisine, enriched with Caribbean spices and fresh local ingredients.

Is Eddy’s Ghetto eco-friendly?
Yes, the restaurant emphasizes sustainability through local sourcing, fresh daily catches, and reduced environmental impact.

Where is Eddy’s Ghetto located in St. Barth?
Eddy’s Ghetto is located in Gustavia, set within a lush tropical garden that creates a relaxed and intimate atmosphere.

Does Eddy’s Ghetto use local ingredients?
Absolutely. The menu highlights fresh fish from local fishermen and produce from island farmers.

Why choose Eddy’s Ghetto in St. Barth?
For its authentic Creole flavors, welcoming ambiance, and commitment to supporting local and sustainable dining.

FISH CORNER

© Fish Corner

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Fish Corner – Fresh Seafood & Sustainable Dining in St. Barth

Located in Gustavia, Fish Corner is a must-visit for seafood lovers in St. Barth. This contemporary restaurant specializes in locally caught fish and shellfish, served with creativity and freshness. From tuna tartare to grilled lobster, every dish highlights the best of the island’s daily catch, sourced directly from local fishermen.

The relaxed yet refined setting makes it ideal for both lunch and dinner. With its strong commitment to sustainability and local sourcing, Fish Corner is one of St. Barth’s top destinations for eco-conscious gourmet dining.

FAQ – Fish Corner, St. Barth

What type of cuisine does Fish Corner serve?
Fish Corner focuses on fresh seafood and shellfish, prepared with creativity and highlighting the island’s daily catch.

Is Fish Corner eco-friendly?
Yes, the restaurant supports sustainability by sourcing directly from local fishermen and reducing its ecological footprint.

Where is Fish Corner located in St. Barth?
Fish Corner is located in Gustavia, close to the harbor, in a modern and relaxed setting.

Does Fish Corner use local seafood?
Absolutely. The menu features locally caught fish and shellfish, ensuring freshness and supporting island fishermen.

Why choose Fish Corner in St. Barth?
For its dedication to fresh, local seafood, sustainable dining, and a casual yet refined atmosphere.

KINUGAYA

© Kinugaya

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Kinugawa – Contemporary Japanese Dining & Sustainable Elegance in St. Barth

Set in Gustavia, Kinugawa St. Barth brings contemporary Japanese gastronomy to the island with a refined and cosmopolitan flair. The menu highlights fresh sushi, sashimi, and creative fusion dishes, combining traditional Japanese techniques with Mediterranean and Caribbean influences. Ingredients are carefully sourced, with a focus on freshness and sustainability.

The sleek design and elegant ambiance make Kinugawa a hotspot for both fine dining and stylish evenings. By embracing eco-conscious sourcing and seasonal produce, Kinugawa offers a luxury dining experience that is both authentic and responsible in St. Barth.

FAQ – Kinugawa, St. Barth

What type of cuisine does Kinugawa serve?
Kinugawa offers contemporary Japanese cuisine, including sushi, sashimi, and fusion dishes with international influences.

Is Kinugawa eco-friendly?
Yes, the restaurant emphasizes sustainability by sourcing fresh, seasonal produce and responsibly caught seafood.

Where is Kinugawa located in St. Barth?
Kinugawa is located in Gustavia, offering a chic setting that blends Japanese refinement with island charm.

Does Kinugawa use local ingredients?
Whenever possible, Kinugawa integrates local produce and seafood into its Japanese-inspired dishes.

Why choose Kinugawa in St. Barth?
For its elegant atmosphere, authentic Japanese gastronomy, and sustainable approach to luxury dining.

LA CASE-CHEVAL BLANC

© La Case-Cheval Blanc

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La Case – Cheval Blanc St-Barth, Elegant Gastronomy & Sustainable Luxury

Overlooking the pristine Flamands Beach, La Case at Cheval Blanc St-Barth is one of the island’s most refined culinary destinations. Guided by chef Jean Imbert, the restaurant celebrates French haute cuisine infused with Caribbean inspiration, highlighting seasonal produce, fresh seafood, and locally sourced ingredients.

The beachfront setting combines relaxed elegance with discreet luxury, making every meal a memorable occasion. True to the spirit of Cheval Blanc, La Case embraces sustainable sourcing and eco-conscious practices, positioning itself as a benchmark for fine dining in St. Barth.

FAQ – La Case, St. Barth

What type of cuisine does La Case serve?
La Case offers French haute cuisine infused with Caribbean flavors, designed by chef Jean Imbert.

Is La Case eco-friendly?
Yes, the restaurant emphasizes sustainability through local sourcing, seasonal produce, and responsible seafood practices.

Where is La Case located in St. Barth?
La Case is set within Cheval Blanc St-Barth on Flamands Beach, offering an exclusive beachfront dining experience.

Does La Case use local ingredients?
Absolutely. The restaurant highlights local fishermen’s catch, island-grown produce, and seasonal flavors.

Why is La Case considered a top restaurant in St. Barth?
Its combination of world-class cuisine, beachfront elegance, and eco-conscious values make it a must-visit.

LA GUERITE BEACH

© La Guérite Beach

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La Guérite Beach – Mediterranean Dining & Chic Sustainability in St. Barth

Set on Saint-Jean Beach, La Guérite Beach brings the vibrant spirit of the French Riviera to the Caribbean with effortless elegance. The menu showcases Mediterranean cuisine, fresh seafood, and locally sourced produce, crafted with creativity and authenticity.

Known for its festive atmosphere and beachfront charm, it offers refined lunches as well as lively evenings. With a growing focus on sustainable sourcing and eco-conscious practices, La Guérite Beach has become a must-visit destination for travelers seeking luxury, flavor, and celebration in St. Barth.

FAQ – La Guérite Beach, St. Barth

What type of cuisine does La Guérite Beach serve?
La Guérite Beach offers Mediterranean cuisine with fresh seafood and seasonal produce.

Is La Guérite Beach eco-friendly?
Yes, the restaurant prioritizes sustainability by sourcing local fish, fresh island produce, and reducing waste.

Where is La Guérite Beach located in St. Barth?
It is located on Saint-Jean Beach, offering a chic beachfront dining experience.

Does La Guérite Beach use local ingredients?
Absolutely. The menu highlights fresh catches from local fishermen and vegetables from island farmers.

Why choose La Guérite Beach in St. Barth?
For its Mediterranean flavors, festive atmosphere, beachfront location, and eco-responsible philosophy.

LA PETITE PLAGE

© La Petite Plage

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La Petite Plage – Mediterranean Cuisine & Festive Ambiance in St. Barth

Located on Gustavia’s harbor, La Petite Plage is renowned for its refined Mediterranean cuisine and lively atmosphere. The menu features fresh fish, local produce, and seasonal ingredients, paired with creative cocktails and a curated wine selection.

With its chic “feet in the sand” design and vibrant evenings, La Petite Plage is loved by both travelers and locals. Thanks to its growing commitment to sustainable gastronomy and responsible sourcing, the restaurant has become one of St. Barth’s most sought-after dining spots.

FAQ – La Petite Plage, St. Barth

What type of cuisine does La Petite Plage serve?
La Petite Plage serves modern Mediterranean cuisine based on fresh and seasonal products.

Is La Petite Plage eco-friendly?
Yes, the restaurant values sustainability by using local ingredients and reducing food waste.

Where is La Petite Plage located in St. Barth?
It is located on Gustavia’s harbor, offering a chic yet relaxed seaside ambiance.

Does La Petite Plage use local ingredients?
Absolutely. The restaurant highlights locally caught fish and fresh island-grown produce.

Why choose La Petite Plage in St. Barth?
For its Mediterranean flavors, festive vibe, harbor location, and sustainable approach.

LE REFUGE

© Le Refuge

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Le Refuge – Tradition & Local Flavors in St. Barth

Located in the heart of St-Jean, Le Refuge is one of the island’s oldest and most iconic restaurants. It offers authentic cuisine blending fresh fish, local specialties, and Mediterranean influences, all in a warm and relaxed atmosphere.

Its terrace overlooking St-Jean Bay makes it the perfect spot for a sunny lunch or a sunset dinner. Staying true to an eco-responsible approach, Le Refuge focuses on local sourcing and sustainable fishing, offering a simple yet memorable dining experience.

FAQ – Le Refuge, St. Barth

What type of cuisine does Le Refuge serve?
Le Refuge offers local and Mediterranean cuisine, with simple and flavorful dishes made from fresh ingredients.

Is Le Refuge eco-friendly?
Yes, the restaurant emphasizes sustainable practices, including responsible fishing and local sourcing.

Where is Le Refuge located in St. Barth?
Le Refuge is located in St-Jean, featuring a terrace with panoramic views of the bay.

Does Le Refuge use local ingredients?
Absolutely. The restaurant works with island fishermen and farmers to ensure freshness and authenticity.

Why choose Le Refuge in St. Barth?
For its authentic charm, stunning St-Jean views, and commitment to sustainable dining.

LE TAMARIN

© Le Tamarin

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Le Tamarin – Tropical Garden Dining & Sustainable Cuisine in St. Barth

Nestled in a lush tropical garden in Saline, Le Tamarin is one of St. Barth’s most iconic restaurants. Its menu blends fresh seasonal produce, local ingredients, and international flavors, all enjoyed under the shade of a majestic tamarind tree.

Perfect for a romantic dinner or a stylish evening with friends, Le Tamarin offers a unique mix of elegance and nature. With a strong commitment to sustainability, the restaurant highlights local sourcing and responsible fishing, making every meal both authentic and eco-conscious.

FAQ – Le Tamarin, St. Barth

What type of cuisine does Le Tamarin serve?
Le Tamarin offers creative cuisine inspired by both international and local flavors, using fresh seasonal produce.

Is Le Tamarin eco-friendly?
Yes, the restaurant values sustainability through local sourcing, responsible fishing, and eco-conscious practices.

Where is Le Tamarin located in St. Barth?
Le Tamarin is located in Saline, in a lush tropical garden centered around a centuries-old tamarind tree.

Does Le Tamarin use local ingredients?
Absolutely. The menu features island-grown vegetables, fresh seafood, and seasonal specialties.

Why choose Le Tamarin in St. Barth?
For its magical setting, refined cuisine, and sustainable philosophy that blends luxury with nature.

LE TI ST-BARTH

© Le Ti-St-Barth

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Le Ti St-Barth – Cabaret Dining & Festive Nights in St. Barth

An island nightlife institution, Le Ti St-Barth combines refined dining, cabaret shows, and a glamorous party atmosphere. Its menu showcases international cuisine with local influences, featuring fresh seasonal ingredients served in a chic yet relaxed setting.

More than a restaurant, it is an immersive experience where fine dining meets celebration. With a growing commitment to sustainability and local sourcing, Le Ti highlights fresh island products and supports responsible fishing, making each night a memorable mix of elegance, music, and fun.

FAQ – Le Ti St-Barth, St. Barth

What type of cuisine does Le Ti St-Barth serve?
Le Ti St-Barth offers international cuisine with creative touches and seasonal freshness.

Is Le Ti St-Barth eco-friendly?
Yes, the restaurant embraces more sustainable practices, including local sourcing and responsible operations.

Where is Le Ti St-Barth located in St. Barth?
It is located in Pointe Milou, offering one of the island’s most iconic festive dining experiences.

Does Le Ti St-Barth use local products?
Absolutely. The menu highlights fresh island produce and locally caught seafood.

Why choose Le Ti St-Barth in St. Barth?
For its unique mix of fine dining, cabaret shows, and festive atmosphere, all with a sustainable touch.

L’ISOLA

© L’Isola

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L’Isola – Refined Italian Dining & Sustainable Elegance in St. Barth

Located in Gustavia, L’Isola is acclaimed as one of the best Italian restaurants in the Caribbean. Its menu highlights authentic Italian cuisine, combining premium products imported from Italy with fresh local ingredients.

With its refined décor and intimate atmosphere, it is perfect for romantic dinners or elegant evenings. Increasingly focused on sustainability and local sourcing, L’Isola blends Italian culinary tradition with eco-conscious values, making it a standout dining experience in St. Barth.

FAQ – L’Isola, St. Barth

What type of cuisine does L’Isola serve?
L’Isola serves refined Italian cuisine, with premium Italian imports and fresh island ingredients.

Is L’Isola eco-friendly?
Yes, the restaurant embraces sustainable practices by integrating local produce and supporting responsible sourcing.

Where is L’Isola located in St. Barth?
L’Isola is located in Gustavia, offering a refined and intimate dining atmosphere.

Does L’Isola use local products?
Absolutely. While many items are imported from Italy, the restaurant also highlights fresh seafood and vegetables from the island.

Why choose L’Isola in St. Barth?
For its world-class Italian cuisine, elegant setting, and eco-conscious philosophy.

L’ISOLETTA

© L’Isoletta

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L’Isoletta – Gourmet Pizza & Italian Flavors in St. Barth

In the heart of Gustavia, L’Isoletta is a must-visit spot for pizza lovers in St. Barth. Known for its large, shareable pizzas, the restaurant uses premium Italian ingredients combined with fresh local produce.

Its laid-back yet stylish atmosphere makes it perfect for casual meals with friends or family. With a strong focus on freshness and local sourcing, L’Isoletta blends authentic Italian tradition with eco-conscious values, delivering a dining experience that is both simple and delicious.

FAQ – L’Isoletta, St. Barth

What type of cuisine does L’Isoletta serve?
L’Isoletta specializes in artisanal pizzas made with a mix of Italian imports and fresh local products.

Is L’Isoletta eco-friendly?
Yes, the restaurant values sustainability by using fresh local produce and responsible sourcing practices.

Where is L’Isoletta located in St. Barth?
L’Isoletta is located in Gustavia, at the heart of the island’s lively center.

Does L’Isoletta use local ingredients?
Absolutely. Its recipes combine authentic Italian products with fresh island-sourced ingredients.

Why choose L’Isoletta in St. Barth?
For its generous pizzas, casual yet chic ambiance, and commitment to freshness and sustainability.

MAMO

© Mamo

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Mamo – Authentic Italian Cuisine & Mediterranean Elegance in St. Barth

Located in Gustavia, Mamo St-Barth brings the refined spirit of the French Riviera and Italy to the island. The restaurant features authentic Italian cuisine, from fresh homemade pasta to flavorful meats and creative seafood dishes.

With its chic yet welcoming ambiance, Mamo is perfect for both romantic dinners and lively evenings. Staying true to a sustainable philosophy, the restaurant highlights local produce, seasonal flavors, and a curated selection of Italian and international wines, offering a true taste of Mediterranean elegance in St. Barth.

FAQ – Mamo, St. Barth

What type of cuisine does Mamo serve?
Mamo offers authentic Italian cuisine, including fresh pasta, meats, and refined seafood dishes.

Is Mamo eco-friendly?
Yes, the restaurant values sustainability by incorporating local and seasonal products into its menu.

Where is Mamo located in St. Barth?
Mamo is located in Gustavia, in an elegant setting inspired by Mediterranean charm.

Does Mamo use local ingredients?
Absolutely. The restaurant blends premium Italian products with fresh island-sourced ingredients.

Why choose Mamo in St. Barth?
For its Mediterranean elegance, authentic Italian cuisine, and sustainable dining approach.

NAO BEACH

© Nao Beach

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Nao Beach – Chic Beach Dining & Sustainable Cuisine in St. Barth

Located on Saint-Jean Beach, Nao Beach is one of St. Barth’s trendiest dining destinations. The restaurant offers Mediterranean-inspired cuisine with Caribbean influences, highlighting fresh produce, local seafood, and seasonal flavors.

With its stylish “feet in the sand” setting, Nao Beach combines elegance and relaxation, perfect for sunny lunches or festive evenings. Staying true to a sustainable approach, the restaurant emphasizes local sourcing, responsible fishing, and eco-conscious dining practices, making it a must-visit spot in St. Barth.

FAQ – Nao Beach, St. Barth

What type of cuisine does Nao Beach serve?
Nao Beach serves Mediterranean-inspired cuisine with Caribbean influences, using fresh and seasonal products.

Is Nao Beach eco-friendly?
Yes, the restaurant values sustainability through local fishing, seasonal produce, and eco-conscious sourcing.

Where is Nao Beach located in St. Barth?
Nao Beach is located on Saint-Jean Beach, offering a chic beachfront dining experience.

Does Nao Beach use local ingredients?
Absolutely. The menu highlights fresh fish from local fishermen and produce grown on the island.

Why choose Nao Beach in St. Barth?
For its beachfront ambiance, refined cuisine, and sustainable philosophy.

NIKKI BEACH

© Nikki Beach

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Nikki Beach – Iconic Beach Club & Sustainable Dining in St. Barth

Located on the famous Saint-Jean Beach, Nikki Beach St. Barth is an iconic destination that blends luxury, celebration, and gastronomy. Known for its lively seaside lunches, it offers creative international cuisine featuring fresh seafood, premium meats, and seasonal produce.

More than just a restaurant, it’s a lifestyle experience attracting a global crowd. With a growing focus on sustainability and local sourcing, Nikki Beach combines glamour and fun with an eco-conscious approach, making it a must-visit in St. Barth.

FAQ – Nikki Beach, St. Barth

What type of cuisine does Nikki Beach serve?
Nikki Beach serves creative international cuisine with fresh, locally sourced products.

Is Nikki Beach eco-friendly?
Yes, the restaurant highlights local fishing, seasonal produce, and sustainable dining practices.

Where is Nikki Beach located in St. Barth?
Nikki Beach is located on Saint-Jean Beach, one of the island’s most iconic spots.

Does Nikki Beach use local ingredients?
Absolutely. Its menu emphasizes fresh seafood from local fishermen and seasonal island produce.

Why choose Nikki Beach in St. Barth?
For its world-famous party atmosphere, refined cuisine, and eco-responsible philosophy.

PEARL BEACH

© Pearl Beach

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Pearl Beach – Bohemian Elegance & Sustainable Dining in St. Barth

Located on Saint-Jean Beach, Pearl Beach is a chic and lively spot that combines fine dining, a festive vibe, and Caribbean charm. The restaurant offers international cuisine with local influences, featuring fresh seafood, grilled meats, and seasonal produce.

With its bohemian décor and relaxed atmosphere, Pearl Beach is perfect for “feet in the sand” lunches or lively evenings. Staying true to a sustainable philosophy, the restaurant highlights local fishing and short supply chains, delivering an eco-conscious and stylish dining experience.

FAQ – Pearl Beach, St. Barth

What type of cuisine does Pearl Beach serve?
Pearl Beach serves international cuisine with local and seasonal products.

Is Pearl Beach eco-friendly?
Yes, the restaurant emphasizes local fishing, short supply chains, and sustainable dining practices.

Where is Pearl Beach located in St. Barth?
Pearl Beach is located on Saint-Jean Beach, at the heart of the island’s lively beachfront.

Does Pearl Beach use local ingredients?
Absolutely. The menu highlights fresh island fish and seasonal produce.

Why choose Pearl Beach in St. Barth?
For its bohemian-chic setting, refined cuisine, and eco-conscious approach.

ROMI

© Romi

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Romi – Indonesian Flavors & Sustainable Elegance at Tropical Hotel, St. Barth

Located within the Tropical Hotel in St-Jean, Romi takes guests on a culinary journey inspired by Indonesia. The restaurant features exotic, spice-driven cuisine, with creative sharing plates crafted from fresh island produce and seasonal ingredients.

Its chic, intimate setting inside the Tropical Hotel creates a refined yet vibrant dining experience. With a strong commitment to sustainability, Romi emphasizes local sourcing, responsible fishing, and seasonal flavors, blending international gastronomy with eco-conscious values.

FAQ – Romi, St. Barth

What type of cuisine does Romi serve?
Romi serves Indonesian-inspired cuisine, with bold spices, exotic flavors, and creative sharing plates.

Is Romi eco-friendly?
Yes, the restaurant values sustainability by highlighting local produce, responsible fishing, and seasonal ingredients.

Where is Romi located in St. Barth?
Romi is located in St-Jean, inside the Tropical Hotel, in an elegant and intimate setting.

Does Romi use local ingredients?
Absolutely. Its menu combines exotic spices with fresh island-sourced products and seafood.

Why choose Romi in St. Barth?
For its unique Tropical Hotel location, exotic Indonesian flavors, and eco-conscious dining philosophy.

SAND BAR-EDEN ROCK

© Sand Bar-Eden Rock

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Sand Bar – Iconic Dining & Sustainable Elegance at Eden Rock, St. Barth

Located within Eden Rock St-Barth on the legendary St-Jean Beach, the Sand Bar is one of the island’s most iconic culinary destinations. Led by world-renowned chef Jean-Georges Vongerichten, it features creative international cuisine, highlighting local seafood, fresh island produce, and global flavors.

With its chic beachfront setting, the Sand Bar offers a unique “feet in the sand” experience. Dedicated to sustainability, it emphasizes local sourcing and responsible fishing, combining refined gastronomy with eco-conscious values.

FAQ – Sand Bar, Eden Rock St. Barth

What type of cuisine does the Sand Bar serve?
The Sand Bar offers creative international cuisine by chef Jean-Georges Vongerichten.

Is the Sand Bar eco-friendly?
Yes, the restaurant values sustainability by focusing on local products and responsible fishing.

Where is the Sand Bar located in St. Barth?
It is located inside Eden Rock St-Barth, directly on St-Jean Beach.

Does the Sand Bar use local ingredients?
Absolutely. The menu highlights freshly caught island seafood and seasonal produce.

Why choose the Sand Bar in St. Barth?
For its legendary location, world-class cuisine, and eco-conscious approach.

SELLA

© Sella

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Sella – Modern Mediterranean Cuisine & Sustainable Spirit in St. Barth

Located in Gustavia, Sella is one of St. Barth’s trendiest new dining destinations, showcasing modern Mediterranean cuisine with a refined touch. Its menu highlights sunny flavors, fresh seafood, and locally sourced products crafted with elegance.

With its chic, minimalist décor, Sella is perfect for both romantic dinners and stylish gatherings. Embracing a strong commitment to sustainability, the restaurant emphasizes local sourcing, seasonal produce, and responsible dining practices, blending culinary creativity with eco-conscious values.

FAQ – Sella, St. Barth

What type of cuisine does Sella serve?
Sella offers modern Mediterranean cuisine with refined, sun-inspired flavors.

Is Sella eco-friendly?
Yes, the restaurant values sustainability through local fishing, short supply chains, and seasonal products.

Where is Sella located in St. Barth?
Sella is located in Gustavia, in an elegant and contemporary setting.

Does Sella use local ingredients?
Absolutely. The menu highlights fresh island seafood and locally grown vegetables.

Why choose Sella in St. Barth?
For its chic atmosphere, creative Mediterranean cuisine, and eco-conscious philosophy.

SHELLONA

© Shellona

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Shellona – Mediterranean Dining & Sustainable Elegance on Shell Beach, St. Barth

Set on the iconic Shell Beach in Gustavia, Shellona is one of St. Barth’s most celebrated beach clubs. Inspired by Mediterranean cuisine, its menu features locally caught seafood, seasonal vegetables, and sun-kissed flavors designed for sharing.

With its festive yet refined beachfront setting, Shellona attracts an international crowd looking for chic relaxation. Dedicated to sustainability, the restaurant emphasizes local sourcing, responsible fishing, and eco-conscious dining, blending glamour, conviviality, and respect for the environment.

FAQ – Shellona, St. Barth

What type of cuisine does Shellona serve?
Shellona serves Mediterranean-inspired dishes, featuring fresh seafood and seasonal produce.

Is Shellona eco-friendly?
Yes, the restaurant focuses on local sourcing, responsible fishing, and sustainable practices.

Where is Shellona located in St. Barth?
Shellona is located directly on Shell Beach in Gustavia.

Does Shellona use local ingredients?
Absolutely. The menu highlights freshly caught island seafood and seasonal vegetables.

Why choose Shellona in St. Barth?
For its iconic Shell Beach setting, chic atmosphere, and eco-conscious dining philosophy.

FAQ – Restaurants in Saint-Barthélemy

Why are the restaurants in Saint-Barthélemy considered among the best in the world?

The restaurants in Saint-Barthélemy stand out thanks to their unique combination of culinary refinement, international creativity, and Caribbean authenticity. The island attracts renowned chefs who blend French techniques, Mediterranean influences, Asian flavors, and Latin American touches with local products. This culinary diversity, combined with an exceptional natural setting, makes Saint-Barth one of the world’s top gourmet destinations.

What are the must-visit restaurants in Saint-Barthélemy?

Among the most iconic tables are Bagatelle, known for its festive evenings; Bonito, offering refined cuisine with a breathtaking view of Gustavia; Black Ginger, a benchmark in contemporary Thai cuisine; and La Case du Cheval Blanc, combining luxury hospitality with fine dining excellence. Each of these venues tells a unique story and reflects the prestige of Saint-Barth’s culinary scene.

How is Saint-Barth’s gastronomy different from other luxury destinations?

Saint-Barth’s gastronomy is unique because it blends global culinary expertise with a deeply rooted Caribbean identity. Chefs draw inspiration from the richness of the local terroir while integrating techniques from Paris, Tokyo, or New York. The result is a cosmopolitan yet authentic cuisine that delights gourmet travelers seeking exclusive experiences.

What kind of culinary experiences can you have in Saint-Barthélemy?

Beyond the food itself, Saint-Barth restaurants offer immersive experiences: beachfront dinners at sunset, refined brunches overlooking St. Jean Bay, signature cocktails in exclusive lounges, or intimate meals in lush tropical gardens. These experiences transform dining into a journey of the senses and a lasting memory.

Do restaurants in Saint-Barth highlight local products?

Yes, more and more restaurants are embracing a responsible approach by prioritizing local products and short supply chains: fresh fish, Caribbean-grown vegetables, and locally sourced herbs. This commitment strengthens the island’s culinary identity, supports regional producers, and guarantees unmatched freshness and quality.

What are the sustainable commitments of restaurants in Saint-Barth?

Their efforts include eliminating single-use plastics, incorporating sustainably sourced seafood, launching food waste reduction programs, and partnering with local NGOs to protect coral reefs and marine resources. These actions position Saint-Barth as a pioneer in luxury sustainable gastronomy.

Can you enjoy festive experiences in Saint-Barth restaurants?

Absolutely. Some restaurants are true icons of celebration. Bagatelle is famous for its vibrant evenings where fine dining meets a festive atmosphere. Nikki Beach, located directly on the sand, combines exclusive meals with unique musical events. These venues offer a rare mix of haute cuisine and Caribbean party culture.

What international influences are found in Saint-Barth’s cuisine?

Saint-Barth’s gastronomy embraces multiple influences: French for refinement, Asian for precision and exotic flavors, Mediterranean for freshness, and Latin American for boldness. This international mix reflects the island’s cosmopolitan clientele and cements Saint-Barth’s role as a global gourmet hub.

How does Gloss St-Barth highlight the island’s gastronomy?

Gloss St-Barth carefully selects and features only those restaurants that meet high standards of culinary excellence, prestige, and sustainability. Each venue is analyzed and presented with a unique editorial approach, offering travelers and food lovers a deeper insight into the richness of Saint-Barth’s culinary world.

Why are Saint-Barth’s restaurants featured on Gloss NY?

By showcasing Saint-Barth’s culinary scene on Gloss NY, the platform builds a bridge between two prestigious worlds: New York’s cosmopolitan energy and the Caribbean art of living. This spotlight invites New Yorkers to discover—or rediscover—the island through its most remarkable restaurants, where prestige, creativity, and sustainability come together to create unforgettable dining experiences.